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Friday, March 4, 2011

Menu for March

Entrees – $25 each (serves 4-6)
1.    Baked Pasta – pasta baked in a marinara meat sauce with a blend of mozzarella, ricotta & parmesan cheeses.
2.    Lemon Chicken – chicken breasts sautéed in olive oil and then slow cooked in a light lemon sauce.
3.    Pot Roast & Veggies – slow cooked roast with potatoes, carrots, onion & celery.
4.    Spinach & Mushroom Quiche – fresh spinach, mushrooms and onions lightly sautéed in olive oil, and mixed with a blend of Colby & Monterey Jack cheeses.
5.    Barbecue Chicken – chicken breasts slow cooked until tender, shredded & slow cooked again in a blend of special sauce.

Salads & Sides – $10 each(serves 4-6)
1.    Baked Macaroni and Cheese – southern style baked mac & cheese with a blend of Colby, Monterey Jack and Sharp Cheddar Cheeses.
2.    Fresh Green Salad – Romaine lettuce, glazed pecans, mandarin oranges and blue cheese.
3.    Spinach Strata – a layer of 9 grain bread cubes covered in a layer of sautéed onion, fresh spinach, Colby, Monterey Jack & Asiago cheeses & soaked overnight in a mixture of eggs, milk & spices.
4.    Cheese Spoon Bread – corn meal, eggs, milk and sharp cheddar cheese.

Vegetables - $9 each (serves 4-6)
1.    Garlic Roasted Red Potatoes – small red potatoes cubed and seasoned with fresh garlic & spices.
2.    Baked Squash – yellow squash, onion, butter & spices baked for a delicious take on a popular vegetable.
3.    Baked Sweet Potatoes – sweet potatoes baked & then scooped out & blended with butter, cinnamon & brown sugar.
4.    Fresh Green Beans – green beans cooked just until tender and perfectly seasoned with olive oil and balsamic vinegar.

Breads - $6 each
1.    Focaccia – 10” round of Focaccia with caramelized onion, fresh apple and blue cheese.
2.    Parmesan Bread – yeast bread with Italian spices & Parmesan cheese.
3.    Asiago Cheese Bread – yeast bread with Italian spices & Asiago cheese

Desserts – individually priced
1.    Coconut Pineapple Pie – experienced this pie a couple of years ago while vacationing on Edisto Island ~ absolutely delicious! $12
2.      Oatmeal Cookies with White Chocolate & Cranberries – delicious twist on the traditional oatmeal cookie. $10 per dozen
3.      Chocolate Chocolate Brownies – pure cocoa, chocolate chips and marshmallows ~ super rich! $12 per dozen

Tuesday, March 1, 2011

New for March ~ Apple Raisin Muffins

Spring is just around the corner and warm weather means a more active lifestyle. More activity requires more fuel and these muffins are loaded with all kinds of delicious and healthy ingredients to keep you going. They are jammed packed with fresh apples, raisins, cinnamon, whole wheat flour, milled flax seed and topped with a sprinkle of cinnamon and sugar.  They can be kept in the freezer and microwaved for a quick snack on the go, or they go great for breakfast.  Muffins are $15 per dozen, or $7.50 for a half dozen.